Pancakes
a la J+J
Ingredients
- 1 cup flour
- 3 teaspoons baking powder
- 1 tablespoon sugar
- ½ teaspoon salt
- 1 cup milk
- 1 egg
- 2 tablespoons oil
Method
- In a bowl, combine the flour, baking powder, sugar, and salt.
- Add the milk, egg, and oil, and mix until a smooth batter forms.
- Heat a griddle or skillet over medium heat.
- Pour portions of batter onto the hot surface and cook until bubbles form on top and the edges look set, then flip and cook until the second side is golden and the pancakes are cooked through.
The original
